Monster Mash Brownie Bites
Ingredients
- 1 cup all-purpose flour
- 1/2 cup butter
- 1/2 cup cocoa powder
- 1 cup sugar
- 2 eggs
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 1/4 cup candy eyes for monster decoration
- 1/4 cup colorful sprinkles
- 1/4 cup orange frosting for monster mouth
Instructions
- Preheat oven to 350°F (175°C). Grease a 9x9 pan or line mini muffin tins.
- Cream melted butter and sugar until fluffy. Beat in eggs one by one, then add cocoa, flour, baking powder, salt, and vanilla. Mix until just combined.
- Fold in chocolate chips. Pour into pan or muffin tins.
- Bake 20-25 minutes (brownies) or 12-15 minutes (bites) until set. Let cool.
- Cut into squares or unmold bites, decorate faces with candy eyes, frosting, and sprinkles for monster faces!
Notes
Helpful Tips
- Cool brownies before decorating!
- Use gel icing for detailed monster faces/fangs.
- Store in an airtight container for up to 3 days
Expert Tips for the Best Results
- Use mini muffin tins for perfectly round “monster heads.”
- Add orange or green coloring to frosting for full Halloween flair.
- For extra fudgy texture, don’t overbake.